Don Fulano - Reposado

PRODUCER NOTES: Don Fulano Reposado is the great representative of the spirit of Don Fulano: a marriage of mature highland agave with French limousine oak. It’s rich and buttery, yet strangely delicate and ethereal at the same time. Cooked agave fully expresses itself and blends seamlessly with an herbal sweetness, hints of mature fruit compote and dark chocolate. There’s also a slight spice element which emerges from its delicate finish. A joy to sip on its own, paired with food or in a great cocktail.

NOSE:  Limousin oak emerges with notes of vanilla bean, dark chocolate and baking spices. dried herbs and grass add to the delecate and ethereal character of this expression. 

PALATE: Enticing sweet prune, cooked agave and mature fruit compote form on the mid-palate. Round with notes of coconut and macadamia, creamy and ashy minerals add to this complex and pure reposado.

Master Distiller:E. Fonseca

Blended by:S. Mendoza

Agave:Maduro / Pinto (Jima Media)

Source:Atotonilco (Highlands)

Cooking:28 to 32 hours / 0.8 to 1.0 Atmospheres

Extraction:Self-engineered screw press

Fermentation:Open Tank / 72 to 96 hours

Yeast:Proprietary from agave

Distillation:80% Copper Pot / 20% Coffey Aprox.

Maturation:8 to 11 months

Cask:French Limousin - Nevers

Water source:Natural Spring Volcanic (Tequila)

Bottle ABV(%):40%